For us, eating apples is an experience in gratitude. We’re grateful for the good fruit, the delicious flavors and differences between the varieties, and for the loyal and wonderful customers who make it possible for us to be here. This Thanksgiving we have some terrific apples, for eating fresh, making into pies or sauce, for soups (apple and winter squash is a classic) and salads.
We have fabulous winter squashes, parsnips, turnips, pumpkins and brussels sprouts for your favorite Thanksgiving vegetable dishes and savory pies!
And you can also fill out your feast with our fresh pressed cider, jams, cheddar cheese, and terrific pies and breads.
Friday, November 16 – 8am-6pm – 6 days to Thanksgiving!
Saturday, November 17 – 8am-6pm - 5 days to Thanksgiving!
Sunday, November 18 – 8am-6pm- 4 days to Thanksgiving!
Monday, November 19 – closed - 3 days to Thanksgiving!
Tuesday, November 20 – 8am-6pm - 2 days to Thanksgiving!
Wednesday, November 21 – 8am-6pm - 1 day to Thanksgiving!
Thursday, November 22 – Closed for Thanksgiving
Friday, November 23 – 8am-6pm – Last weekend to stock up!
Saturday, November 24 – 8am-6pm – 2 more days to stock up!
Sunday, November 25 – 8am-6pm – Last day to stock up!